Chicago’s culinary scene is a vibrant mix of culture, creativity, and tradition. The best trendy restaurants in Chicago offer everything from cosy bistros to upscale dining, blending bold flavors, quality ingredients, and innovative techniques. From Filipino-inspired comfort food to refined Italian-Tuscan cuisine, these hotspots redefine gastronomy while staying true to their cultural roots.
This blog will explore some of the best trendy Restaurants in Chicago that are making waves with their delicious menus, inviting ambiences, and exceptional service. If you’re looking to embark on a culinary adventure in Chicago, these ten establishments should be on your list.
Table of contents
- List of Best Trendy Restaurants in Chicago
- Overview of Best Trendy Restaurants in Chicago
- Tre Dita
- Hawksmoor Chicago
- Boonie’s Filipino Restaurant
- Parachute HiFi
- Void
- Bar Parisette
- Akahoshi Ramen
- Anelya
- Thattu
- Petit Pomeroy
- Michelin-Starred and Award-Winning Restaurants in Chicago
- FAQs on Trendy Restaurants in Chicago
List of Best Trendy Restaurants in Chicago
Chicago’s dining scene is constantly evolving, with trendy restaurants setting new standards in flavor, presentation, and ambiance. Whether you’re looking for inventive fusion cuisine, upscale dining, or cozy yet stylish eateries, the city has it all.
This list showcases the best trendy restaurants in Chicago, where culinary artistry meets bold innovation.
| Name of Best Trendy Restaurants in Chicago | Overview |
| Tre Dita | A high-end Italian steakhouse offering refined Tuscan flavors with a modern twist. |
| Hawksmoor Chicago | A British-inspired steakhouse known for its dry-aged meats and exquisite cocktails. |
| Boonie’s Filipino Restaurant | A casual yet vibrant spot serving authentic and innovative Filipino dishes. |
| Parachute | A Michelin-starred restaurant blending Korean flavors with contemporary American cuisine. |
| HiFi | A lively eatery known for its fusion dishes and upbeat, music-driven atmosphere. |
| Void | A sleek, minimalist dining experience featuring experimental dishes and craft cocktails. |
| Bar Parisette | A Parisian-style bar with a curated selection of wines and French-inspired small plates. |
| Akahoshi Ramen | A hidden gem offering rich, flavorful ramen with handmade noodles and broth perfection. |
| Anelya | A Ukrainian-inspired restaurant combining comfort food with a modern dining experience. |
| Thattu | A South Indian restaurant celebrated for its bold flavors and unique Kerala cuisine. |
| Petit Pomeroy | A cozy French bistro known for its elegant yet approachable take on classic French dishes. |
| Kasama | A Michelin-starred Filipino restaurant blending fine dining with bakery delights. |
| Lem’s Bar-B-Q | A legendary BBQ joint famous for its smoky, tender ribs and secret sauce. |
| Maxwell’s Trading | A trendy, laid-back spot offering seasonal dishes and craft cocktails. |
| Dicey’s Pizza & Tavern | A fun, retro-style pizzeria known for its crispy tavern-style pizzas and lively atmosphere. |
| Alinea | A world-renowned, three-Michelin-starred restaurant redefining fine dining with avant-garde cuisine. |
| Smyth | A two-Michelin-starred restaurant featuring an ever-evolving tasting menu with farm-fresh ingredients. |
Overview of Best Trendy Restaurants in Chicago
Now that you have an idea of Chicago’s best trendy restaurants, let’s take a closer look at what makes each one unique!
Tre Dita
Tre Dita, in the luxurious St. Regis Chicago, is among the best trendy restaurants in Chicago. Led by chef Evan Funke and Lettuce Entertain You Restaurants, it brings Tuscany’s flavors to life with handmade pasta and wood-fired dishes. The sleek interior and stunning views of Lake Michigan and the Chicago River make it a must-visit dining spot.
The dining experience is elevated by the use of fresh, seasonal ingredients that bring authenticity to the dishes. Specialities include Bistecca Fiorentina and traditional handmade pasta like Pappardelle with wild boar ragu. The vibe is elegant yet warm, making it perfect for special occasions or intimate dinners. Let’s take an overview of this trendy restaurants in Chicago.
| Details | Information |
| Address | 401 E Wacker Dr, Chicago, IL 60601 |
| Ambience | Upscale, Elegant, Scenic |
| Specialities | Handmade pasta, Tuscan steaks |
| Must-try Dishes | Bistecca Fiorentina, Wild Boar Pappardelle |
| Reservation Recommended | Yes |
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Hawksmoor Chicago
Hawksmoor, a London import, has made a big splash among the best trendy restaurants in Chicago with its classic steakhouse appeal in a modern setting. Housed in a stunning three-story landmark in River North, it blends historical charm with contemporary design. Known for its charcoal-roasted bone marrow oysters and dry-aged steaks, Hawksmoor offers a true carnivore’s delight.
The bar program also stands out, featuring creative cocktails and an extensive wine list. The laid-back yet polished atmosphere makes it an ideal spot for both business dinners and casual dining. Let’s take an overview of this trendy restaurants.
| Details | Information |
| Address | 500 N La Salle Dr, Chicago, IL 60654 |
| Ambience | Polished, Historical Charm |
| Specialities | Charcoal-roasted Oysters, Dry-aged Steaks |
| Must-try Dishes | Bone Marrow Oysters, Ribeye Steak |
| Reservation Recommended | Yes |
Boonie’s Filipino Restaurant
Boonie’s is a must-visit for those exploring the best trendy restaurants in Chicago, offering a fresh take on Filipino cuisine. Nestled in Ravenswood, its rustic interiors—knotty pine paneling and vintage family photos—create a cozy, welcoming atmosphere. Chef Joe Fontelera elevates Filipino classics with bold flavors, making dishes like Sizzling Sisig, a flavorful pork hash, and Lumpiang Shanghai, crispy spring rolls, instant favorites.
As a BYOB spot, guests can bring their preferred drinks to complement the rich, savory dishes, adding to the restaurant’s unique charm. Let’s take an overview of this trendy restaurants in Chicago.
| Details | Information |
| Address | 4337 N Western Ave, Chicago, IL 60618 |
| Ambience | Rustic, cosy |
| Specialities | Filipino Sizzling Dishes |
| Must-try Dishes | Sizzling Sisig, Lumpiang Shanghai |
| Reservation Recommended | No (First Come, First Serve) |
Parachute HiFi
Parachute HiFi brings a fresh take on Korean-American dining with a retro-cool vibe. Nestled in Avondale, this hotspot blends inventive small plates with a lively DJ-curated soundtrack. The mid-century modern interiors add to its charm, while Wednesdays are a must for their signature bing bread.
With a rotating menu spotlighting seasonal, locally sourced ingredients, every visit offers something new. As one of the best trendy restaurants in Chicago, it’s the perfect place where great food meets great music. Let’s take an overview of this restaurants.
| Details | Information |
| Address | 3500 N Elston Ave, Chicago, IL 60618 |
| Ambience | Retro, Energetic |
| Specialities | Korean-American Fusion |
| Must-try Dishes | Bing Bread, Seasonal Small Plates |
| Reservation Recommended | Yes |
Void
Void offers a fresh take on Italian-American comfort in Logan Square, blending nostalgia with modern flair. Its lively bar and relaxed dining space set the stage for inventive dishes, like gourmet-style SpaghettiOs, that redefine classic flavors. As one of the best trendy restaurants in Chicago, Void delivers a unique dining experience with playful yet refined comfort food.
The menu is designed to evoke childhood nostalgia while delivering elevated flavours. The signature cocktails are equally inventive, adding to the experience. It’s a fantastic spot for casual dinners or a fun night out with friends. Let’s take an overview of this trendy restaurants in Chicago.
| Details | Information |
| Address | 2937 N Milwaukee Ave, Chicago, IL 60618 |
| Ambience | Nostalgic, Fun |
| Specialities | Italian-American Comfort Food |
| Must-try Dishes | SpaghettiOs, Signature Cocktails |
| Reservation Recommended | No |
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Bar Parisette
Bar Parisette reinvents the classic bistro experience with a modern touch in Logan Square. This stylish spot blends Parisian charm with minimalist decor, creating an inviting yet sophisticated ambiance. Known for its perfectly crispy fries, creamy soft-serve desserts, and a standout dirty martini, it’s a must-visit for cocktail lovers.
Whether you’re planning a romantic date night or a relaxed evening with friends, this gem delivers on both style and flavor. As one of the best trendy restaurants in Chicago, Bar Parisette promises an unforgettable dining experience. Let’s take an overview of this best restaurants in Chicago.
| Details | Information |
| Address | 2829 W Armitage Ave, Chicago, IL 60647 |
| Ambience | Chic, Minimalist |
| Specialities | Dirty Martini, Bistro Classics |
| Must-try Dishes | French Fries, Soft-Serve Ice Cream |
| Reservation Recommended | Yes |
Akahoshi Ramen
Akahoshi Ramen, tucked in Logan Square, is a must-visit for ramen lovers. Created by Mike Satinover, a passionate ramen aficionado, this spot offers expertly crafted bowls with rich miso ramen and indulgent tantanmen. The cozy, welcoming space enhances the dining experience, making it a standout among the best trendy restaurants in Chicago.
Every detail, from perfectly textured noodles to deeply flavorful broths, showcases its dedication to authenticity. Reservations are highly recommended for this sought-after ramen haven. Let’s take an overview of this amazing restaurants in Chicago.
| Details | Information |
| Address | 2340 N California Ave, Chicago, IL 60647 |
| Ambience | Warm, Inviting |
| Specialities | Japanese Ramen |
| Must-try Dishes | Miso Ramen, Tantanmen |
| Reservation Recommended | Yes |
Anelya
Anelya brings Ukrainian cuisine to life with a nostalgic yet innovative touch. Nestled in Avondale, this cozy spot exudes old-world charm with its warm, vibrant interiors. The menu pays homage to tradition, featuring standout dishes like saffron-buttered varenyky dumplings and sturgeon meatballs. Infused vodkas and housemade kvass add to the immersive dining experience.
A must-visit for adventurous food lovers, Anelya earns its place among the best trendy restaurants in Chicago, blending history, comfort, and creativity in every bite. Let’s take an overview of this trendy restaurants in Chicago.
| Details | Information |
| Address | 3472 N Elston Ave, Chicago, IL 60618 |
| Ambience | Colourful, Nostalgic |
| Specialities | Ukrainian Classics |
| Must-try Dishes | Varenyky Dumplings, Sturgeon Meatballs |
| Reservation Recommended | Yes |
Thattu
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Thattu brings the vibrant flavors of Kerala to Chicago, offering a fresh take on South Indian cuisine. Nestled in Avondale, this cozy, brick-walled spot blends authenticity with creativity. Chef Margaret Pak’s menu, inspired by family recipes, features standout dishes like Malabar parotta with beef curry and fish pollichathu.
With its rich flavors and warm ambiance, Thattu isn’t just a place to eat—it’s an experience. For those exploring the best trendy restaurants in Chicago, this gem is a must-visit. Let’s take an overview of this trendy restaurants in Chicago.
| Details | Information |
| Address | 2601 W Fletcher St, Chicago, IL 60618 |
| Ambience | cosy, Vibrant |
| Specialities | Kerala Cuisine |
| Must-try Dishes | Parotta with Beef Curry, Fish Pollichathu |
| Reservation Recommended | Yes |
Petit Pomeroy
Petit Pomeroy brings the charm of the North Shore’s beloved French bistro to downtown Chicago. Nestled in River North, this elegant eatery offers a true Parisian dining experience with signature dishes like warm tomato tarte and classic steak frites. Its cosy yet refined ambiance makes it perfect for a relaxed meal or a special night out.
For those exploring the best trendy restaurants in Chicago, Petit Pomeroy stands out as a must-visit destination for Francophiles and food lovers alike. Let’s take an overview of this best trending restaurants in Chicago.
| Details | Information |
| Address | 748 N State St, Chicago, IL 60654 |
| Ambience | Sophisticated, French-Inspired |
| Specialities | French Classics |
| Must-try Dishes | Warm Tomato Tarte, Steak Frites |
| Reservation Recommended | Yes |
Michelin-Starred and Award-Winning Restaurants in Chicago
Kasama: A Michelin-Starred Filipino Gem
Located in Ukrainian Village, Kasama is the world’s first Michelin-starred Filipino restaurant, blending traditional flavors with modern culinary techniques. By day, it operates as a casual café serving pastries and Filipino comfort food. By night, Kasama transforms into an intimate fine-dining experience with a 13-course tasting menu that has received critical acclaim. This unique dual-concept dining spot has cemented its place as one of the top trendy restaurants in Chicago for foodies seeking something truly special.
Lem’s Bar-B-Q: A South Side Icon
For those craving authentic barbecue, Lem’s Bar-B-Q in South Side Chicago is a legendary institution. Famous for its smoky, tender rib tips and vinegar-based sauce, this family-run restaurant has been serving up flavorful barbecue since 1954. Recently honored with the James Beard America’s Classics Award, Lem’s continues to attract both locals and tourists looking for the best barbecue in Chicago.
Best New Restaurants Redefining Chicago’s Dining Scene
Maxwell’s Trading: A Fusion of Global Flavors
Helmed by culinary innovators Josh Tilden and Erling Wu-Bowe, Maxwell’s Trading has quickly become one of the most talked-about new restaurants in Chicago. The menu showcases a fusion of global flavors, focusing on fresh, locally sourced ingredients. With its inviting atmosphere and diverse menu, Maxwell’s Trading is a must-visit Chicago eatery for those seeking a relaxed yet elevated dining experience.
Dicey’s Pizza & Tavern: A Modern Take on Classic Tavern Fare
Part of the acclaimed Land and Sea Dept. group, Dicey’s Pizza & Tavern reinvents the classic Chicago tavern experience with inventive pizzas and an excellent selection of craft beers. The nostalgic decor and vibrant atmosphere make it one of the best pizza spots in Chicago, attracting both locals and tourists alike.
Iconic and Classic Restaurants in Chicago
Alinea: Chicago’s Most Iconic Fine Dining Destination
No list of best restaurants in Chicago would be complete without mentioning Alinea. Known for its avant-garde approach to fine dining, Alinea offers a multi-course tasting menu that is as much a work of art as it is a meal. As one of the best Michelin-starred restaurants in Chicago, Alinea remains a bucket-list destination for food enthusiasts.
Smyth: Farm-to-Table Excellence
With a strong emphasis on locally sourced ingredients, Smyth is a Michelin-starred restaurant that collaborates with small farmers to craft innovative seasonal dishes. Featuring high-quality meats and fresh produce, Smyth continues to be a leader in Chicago’s farm-to-table dining scene.
Chicago’s food scene is constantly evolving, and these best trendy restaurants in Chicago represent the city’s finest culinary innovations. Whether you’re in the mood for Michelin-starred tasting menus, legendary barbecue, or international street food, Chicago offers something for every palate. Bookmark this list and start exploring the best Chicago restaurants today!
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So, whether you’re a local or a visitor, don’t miss out on these exciting culinary destinations that promise to delight and surprise. Explore these trendsetters, savour their specialities, and discover why Chicago remains one of the best food cities in the world. For booking the best student accommodation abroad to start your study abroad experience you can contact Fly Homes at 1800572118.
FAQs on Trendy Restaurants in Chicago
Some of the best trendy restaurants in Chicago include Tre Dita, Hawksmoor Chicago, Boonie’s Filipino Restaurant, Parachute, HiFi, Void, Bar Parisette, Akahoshi Ramen, Anelya, and Thattu.
Parachute and Kasama are Michelin-starred restaurants known for their innovative cuisine and exceptional dining experiences.
Many trendy restaurants, such as Tre Dita, Hawksmoor Chicago, Parachute, and Akahoshi Ramen, recommend reservations, while some casual spots like Boonie’s Filipino Restaurant operate on a first-come, first-serve basis.
Tre Dita offers an upscale dining experience focused on traditional Tuscan cuisine, with dishes like handmade pasta and wood-fired steaks. The menu emphasizes seasonal ingredients and the rustic yet refined flavours of Italy. Don’t miss their signature Bistecca Fiorentina or the Wild Boar Pappardelle.
While Hawksmoor Chicago is renowned for its high-quality steaks, particularly its dry-aged cuts, the restaurant also serves delicious sides like crispy bone marrow oysters and a well-curated cocktail menu. The ambience is upscale and perfect for both casual and formal dining.
Yes! While Boonie’s is known for its Filipino comfort foods like Sizzling Sisig and Lumpiang Shanghai, the menu also includes vegetarian-friendly options. For instance, they serve grilled eggplant dishes and tofu-based entrees, offering something for everyone.
Parachute HiFi stands out with its fusion of Korean flavours and American comfort food, all served in a lively, DJ-powered atmosphere. The rotating seasonal menu, featuring dishes like bing bread, highlights both innovative cooking and the nostalgia for Korean-American classics.
Void has a quirky and energetic vibe, combining modern Italian-American comfort food with playful, inventive dishes like gourmet SpaghettiOs. The ambience is casual and nostalgic, making it a fun spot for friends or a laid-back date night.
Bar Parisette is famous for its French-inspired small plates and perfectly executed bistro fare. Must-try items include their crispy French fries, tomato tarte, and the standout dirty martini. The charming yet minimalist Parisian ambience elevates the entire experience.
Absolutely! Akahoshi Ramen is a must-visit for any ramen lover. Known for its rich miso ramen and indulgent tantanmen, this spot offers meticulously crafted broths and perfectly chewy noodles. The warm, inviting atmosphere makes it an ideal place for enjoying these comforting bowls.
Anelya’s menu is a tribute to Ukrainian cuisine, offering both classic and contemporary interpretations of traditional dishes. Specialities like saffron-buttered varenyky dumplings and sturgeon meatballs showcase the rich flavours of Ukraine, all served in a colourful and nostalgic setting.
Thattu focuses on the vibrant, bold flavours of Kerala, offering dishes like parotta with beef curry and fish pollichathu. It’s known for reimagining South Indian cuisine with a modern touch while staying true to authentic family recipes.
Petit Pomeroy offers a delightful array of classic French bistro dishes, such as steak frites and warm tomato tarte. The intimate, French-inspired decor enhances the dining experience, making it perfect for those craving a taste of Paris right in Chicago.
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