London is a haven for food lovers, and when it comes to pasta, the city delivers an unparalleled culinary journey. From bustling markets to Michelin-starred establishments, London’s pasta scene offers something for everyone, whether you’re craving rustic Italian classics or innovative twists on tradition. This guide takes you through ten exceptional pasta restaurants that showcase the art of fresh, handcrafted pasta, each with its own unique ambience, specialities, and must-try dishes. Prepare to be transported to Italy without leaving the city!
Table of contents
1. Padella
Source: Pexels
Padella is a celebrated name among London’s pasta lovers, known for its fresh, hand-rolled pasta and vibrant atmosphere. Situated in Borough Market and Shoreditch, the pasta restaurant in London is famous for its long queues, a testament to its widespread popularity. Padella’s interiors are sleek and modern, with an open kitchen where guests can watch chefs prepare each dish with precision. The ambience is casual yet bustling, making it a great spot for a quick bite or a lively dining experience.
Specialities at Padella include their famous Pici Cacio e Pepe, a traditional Tuscan pasta dish bursting with cheesy, peppery flavours. Another must-try is the Pappardelle with Dexter Beef Shin Ragù, slow-cooked to perfection. Seasonal specials, such as Tagliarini with Dorset Crab, also grace the menu, ensuring there’s always something new to try. Padella is particularly praised for its commitment to fresh ingredients and authentic Italian techniques.
| Feature | Details |
| Ambience | Casual, lively, open kitchen |
| Must-try Dishes | Pici Cacio e Pepe, Pappardelle |
| Pricing | Affordable |
| Extras | Seasonal specials available |
2. Lina Stores
Source: Pexels
A London institution since 1944, Lina Stores offers a nostalgic journey into Italian culinary tradition. Known for its pastel-green interiors and old-school charm, it has expanded to multiple locations, including Soho and King’s Cross. Its friendly and welcoming atmosphere perfectly complements the authentic Italian cuisine it serves.
The highlight at Lina Stores is their homemade fresh pasta, with dishes like Linguine con Granchio e Limone—a zesty blend of crab, Amalfi lemon, and chilli—standing out as customer favourites. They also offer a selection of antipasti and desserts, making it a complete Italian dining experience. Whether you’re dining in or shopping from their deli, Lina Stores delivers consistent quality and taste.
| Feature | Details |
| Ambience | Nostalgic, casual, pastel-themed |
| Must-try Dishes | Linguine con Granchio, Ravioli |
| Pricing | Moderate |
| Extras | Deli for fresh pasta and ingredients |
3. Pophams
Source: Official Website
Famed as a bakery by day and a pasta haven by night, Pophams in Hackney offers a unique dining experience. The space is cosy and rustic, with an emphasis on craftsmanship, evident in both the dishes and the ambience. The evening transformation into a pasta restaurant is a must-experience for carb enthusiasts.
Signature dishes at this pasta restaurant in London include Maltagliati with Clams, Chili, and Bottarga, showcasing a perfect balance of flavours. Their menu changes seasonally, offering creations like Pork Ragù Lasagne or Ricotta and Aubergine Mezzelune. Every dish at Pophams feels thoughtfully crafted, making it a hotspot for adventurous foodies.
| Feature | Details |
| Ambience | Cosy, rustic, artisanal |
| Must-try Dishes | Maltagliati with Clams, Pork Ragù Lasagne |
| Pricing | Moderate |
| Extras | Seasonal menu |
4. Artusi
Source: Official Website
Located in Peckham, Artusi exudes a neighbourhood charm that makes it a favourite among locals. With minimalist decor and a focus on fresh, seasonal ingredients, this restaurant creates an intimate and relaxed dining environment. Its concise menu changes frequently, reflecting the availability of ingredients.
Artusi’s Mushroom Tortellini in Porcini Broth and Bucatini with Confit Cherry Tomatoes are standout dishes. Pair your meal with their carefully curated wine list for a perfect Italian dining experience. Artusi’s approach to food is all about letting simple, high-quality ingredients shine.
| Feature | Details |
| Ambience | Minimalist, cosy, intimate |
| Must-try Dishes | Mushroom Tortellini, Bucatini |
| Pricing | Moderate |
| Extras | Rotating menu based on seasonal produce |
5. Bancone
Source: Offical Website
Nestled in Covent Garden, Bancone is famed for its chic interiors and artistic pasta dishes. The space of this classic restaurant in London features sleek counters, inviting diners to watch chefs expertly craft their meals. The vibrant energy of this pasta restaurant in London and stylish decor make it ideal for casual yet sophisticated dining.
The Silk Handkerchiefs with Walnut Butter and Egg Yolk is a must-try for first-timers. Other favourites include Ravioli with Wild Mushrooms and Lobster Tagliatelle. Bancone’s dedication to quality and innovation has earned it a loyal following among Londoners.
| Feature | Details |
| Ambience | Chic, vibrant, open kitchen |
| Must-try Dishes | Silk handkerchiefs, Lobster Tagliatelle |
| Pricing | Moderate to high |
| Extras | Seasonal menu items |
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6. Officina 00
Source: Official Website
Officina 00 in Old Street combines innovation with tradition, offering handmade pasta prepared right in front of the diners. With its industrial-chic interiors and open kitchen, the restaurant exudes a modern yet welcoming vibe. The concept of “pasta laboratorio” allows guests to witness the intricate pasta-making process, adding a unique interactive element to the dining experience.
Signature dishes like Orecchiette with Lamb Shoulder Ragù and Maltagliati with Pork Belly are a testament to Officina 00’s creative flair. Their ‘Agnolotti del Plin’, stuffed with innovative fillings, is another highlight. Officina 00 is ideal for those seeking an elevated and experimental pasta experience.
| Feature | Details |
| Ambience | Industrial-chic, interactive |
| Must-try Dishes | Orecchiette with Lamb Ragù, Agnolotti del Plin |
| Pricing | Moderate to high |
| Extras | Open kitchen, asta-making visible |
7. Emilia’s Crafted Pasta
Source: Official Website
With locations in St. Katharine Docks and Aldgate, Emilia’s Crafted Pasta focuses on fresh, comforting Italian food. Inspired by Emilia-Romagna’s culinary traditions, the restaurant emphasises simplicity and authenticity in its offerings. The interiors are warm and rustic, reflecting the heartwarming dishes they serve.
Standout menu items include Four-Hour Slow-Cooked Béchamel Bolognese and Casarecce with Creamy Walnut Sauce. The use of regional ingredients ensures every bite feels authentically Italian. Emilia’s also offers gluten-free pasta, making it an inclusive option for all diners.
| Feature | Details |
| Ambience | Warm, rustic, homely |
| Must-try Dishes | Béchamel Bolognese, Casarecce with Walnut Sauce |
| Pricing | Affordable to Moderate |
| Extras | Gluten-free options |
8. Pastaio
Source: Official Website
Located in Soho, Pastaio combines fun and flavour with its vibrant interiors and upbeat atmosphere. Known for its quick service and fresh pasta, it’s a favourite among those looking for a casual yet high-quality dining experience. The colourful decor and lively music add to its appeal, making it ideal for group outings.
Menu highlights include Girolle and Sheep’s Ricotta Ravioli and Delica Squash Casarecce. Their Prosecco Slushies and house-made limoncellos are a hit among diners, providing a playful touch to the experience. Pastaio’s affordability and fun vibe make it a go-to spot for a quick pasta fix.
| Feature | Details |
| Ambience | Colourful, lively, energetic |
| Must-try Dishes | Sheep’s Ricotta Ravioli, Squash Casarecce |
| Pricing | Affordable |
| Extras | Prosecco slushies, vegan options available |
9. Eataly
Source: Official Website
Eataly in Bishopsgate is more than just a restaurant—it’s a culinary hub. Combining a deli, market, and dining area, it offers a comprehensive Italian experience under one roof. The Pasta e Pizza section is particularly noteworthy, serving dishes made with top-quality ingredients sourced directly from Italy. The open, spacious layout and vibrant energy create an enjoyable atmosphere for food enthusiasts.
The Tagliatelle alla Bolognese and Gnocchetto with Broccoli Sauce and Rosemary Crumble are standout dishes. Additionally, Eataly offers workshops and at-home kits, allowing visitors to immerse themselves in Italian cooking even after they leave.
| Feature | Details |
| Ambience | Vibrant, spacious, market-style |
| Must-try Dishes | Tagliatelle Bolognese, Broccoli Gnocchetto |
| Pricing | Moderate |
| Extras | Workshops, deli for Italian products |
10. Luca
Source: Official Website
Luca in Clerkenwell blends modernity with tradition, serving “Britalian” dishes that marry Italian techniques with British ingredients. The elegant interiors, complete with a fire-lit terrace, create a sophisticated yet inviting dining space. As a Michelin-starred restaurant, it offers a refined take on classic pasta dishes.
Signature offerings include Rigatoni with Pork Sausage Ragù and Ravioli of White Alba Truffle. Luca’s attention to detail and creativity make it a top choice for a special dining experience. Their seasonal menu and extensive wine list further elevate the culinary journey.
| Feature | Details |
| Ambience | Elegant, refined, Michelin-starred |
| Must-try Dishes | Rigatoni with Ragù, Ravioli with Alba Truffle |
| Pricing | High |
| Extras | Seasonal menu, wine list |
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Exploring London’s best pasta restaurants is a delightful journey of flavours, textures, and traditions. Whether you find yourself savouring a simple Cacio e Pepe at Padella, indulging in Luca’s luxurious truffle ravioli, or enjoying the fun atmosphere at Pastaio, these spots redefine the pasta experience. Each restaurant brings its own character and charm, offering a taste of Italy crafted with passion and precision. So, whether you’re a seasoned foodie or simply someone who loves pasta, these destinations are guaranteed to impress and satisfy your cravings. Buon appetito!
FAQs
Padella and Pastaio are known for their affordable prices, offering high-quality fresh pasta without breaking the bank.
Yes, many of these restaurants, including Pastaio and Emilia’s Crafted Pasta, offer vegetarian and vegan-friendly dishes such as courgette casarecce or plant-based sauces.
Luca in Clerkenwell, with its elegant interiors and fire-lit terrace, provides a perfect setting for a romantic evening.
Some, like Luca and Officina 00, recommend or require reservations, while others, such as Padella, operate on a walk-in basis but might have long queues.
Signature dishes include Pici Cacio e Pepe from Padella, Rigatoni with Pork Ragù at Luca, and Silk Handkerchiefs with Walnut Butter and Egg Yolk at Bancone.
Yes, Emilia’s Crafted Pasta and Pastaio both offer gluten-free options for diners with dietary restrictions.
Lina Stores, with its classic Italian deli atmosphere and traditional recipes, offers an authentic Italian experience.
Eataly and Emilia’s Crafted Pasta are family-friendly, offering spacious seating and options suitable for kids.
Prices range from GBP 10–GBP 20 at casual spots like Padella and Pastaio to GBP 30–GBP 50+ at upscale venues like Luca or Officina 00.
Eataly and Lina Stores have delis where you can buy fresh pasta or kits to cook at home, making them great options for takeaway.
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