Greek Food in London: London is a city that celebrates culinary diversity, and Greek cuisine has carved out a beloved niche with its vibrant flavours, wholesome ingredients, and time-honoured recipes. Whether you’re enjoying a relaxed meal with friends or indulging in a fine dining experience, Greek restaurants in the city offer a perfect blend of tradition and contemporary flair. From the sizzling grills of souvlaki to the creamy sweetness of baklava, each dish tells a story of Greece’s rich cultural heritage. Join us as we explore some of the top Greek restaurants in London, where every bite takes you a little closer to the Mediterranean.
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1. The Real Greek
Source: Official Website
The Real Greek offers an authentic Greek dining experience across several locations in London. This cosy and vibrant chain brings the flavours of Greece to the heart of the city with its simple yet hearty Mediterranean dishes. With an emphasis on fresh ingredients and traditional recipes, The Real Greek prides itself on delivering dishes that reflect the diversity and richness of Greek cuisine. The restaurant’s décor exudes a relaxed Mediterranean atmosphere, featuring blue and white hues, light wood, and rustic elements reminiscent of a Greek island tavern.
The menu is extensive, showcasing the finest Greek flavours, from meze platters to grilled meat and seafood options. The must-try dishes include Souvlaki, grilled meats served with warm pita and tzatziki, and Spanakopita, a savoury spinach pie wrapped in crispy filo pastry. Another favourite is their Dolmades, vine leaves stuffed with rice and herbs, served with a refreshing yoghurt dip. For dessert, don’t miss the traditional Baklava, a sweet pastry made with layers of filo dough and honey syrup.
Dish | Description |
Souvlaki | Grilled meat on skewers, served with pita & tzatziki |
Spanakopita | Spinach and feta pie wrapped in filo pastry |
Dolmades | Rice-stuffed vine leaves with a yoghurt dip |
Baklava | Sweet pastry made with filo dough and honey syrup |
2. Mazi
Source: Official Website
Mazi, located in the vibrant area of Notting Hill, brings a contemporary twist to classic Greek dishes. The restaurant is known for its innovative approach to traditional Greek cuisine, combining fresh, locally sourced ingredients with authentic Mediterranean flavours. The interior is stylish, with a chic blend of modern design and subtle Greek influences, offering a warm, welcoming vibe perfect for intimate dinners or group gatherings.
Mazi’s menu is a playful exploration of Greek flavours, with dishes such as their famous Greek fried chicken, which is crispy, golden, and infused with a Mediterranean blend of herbs. A standout is their Lamb Kleftiko, tender slow-cooked lamb wrapped in parchment paper with herbs and spices. Vegetarians will love their grilled halloumi, drizzled with honey and lemon, and served alongside fresh salads. For dessert, the Greek yoghurt with honey and walnuts is a refreshing and light end to your meal.
Dish | Description |
Greek Fried Chicken | Crispy chicken with Mediterranean herbs |
Lamb Kleftiko | Slow-cooked lamb with herbs and spices |
Grilled Halloumi | Halloumi cheese with honey and lemon |
Greek Yoghurt with Honey | Fresh Greek yoghurt with honey and walnuts |
3. Souvlaki Street
Source: Official Website
Souvlaki Street offers a casual and vibrant setting for enjoying one of Greece’s most beloved street foods—Souvlaki. Located in the trendy Soho district, this modern restaurant serves up delicious Greek-style wraps filled with grilled meat, vegetables, and tangy sauces, making it a go-to for a quick yet satisfying meal. The ambience is lively, with an industrial design featuring exposed brick walls and colourful accents, evoking the energy of a Greek street market.
The star of the menu is, of course, the Souvlaki, with options for lamb, chicken, and pork, all marinated in a blend of Mediterranean spices and served in a warm pita. The sauces, from creamy tzatziki to spicy harissa, complement the smoky grilled meats perfectly. Their Greek salad, filled with fresh tomatoes, cucumbers, olives, and feta, is the ideal side to balance out the richness of the meats. For dessert, indulge in their Loukoumades, Greek honey doughnuts that are crispy on the outside and soft on the inside.
Dish | Description |
Souvlaki Wrap | Grilled meat in pita with Mediterranean sauces |
Greek Salad | Fresh tomatoes, cucumber, olives and feta |
Loukoumades | Greek honey doughnuts |
4. Opso
Source: Official Website
Opso, situated in the stylish Marylebone area, offers a modern take on Greek cuisine with a fine dining twist. The restaurant focuses on seasonal ingredients, with a menu that combines traditional Greek recipes and cutting-edge culinary techniques. The décor is sleek and contemporary, with a warm, inviting ambience enhanced by the subtle use of olive wood and chic lighting.
Opso’s menu includes a selection of refined meze dishes, such as the crispy feta cheese with honey and sesame, a perfect balance of sweet and salty. Another standout is their Octopus Souvlaki, char-grilled octopus served with fresh herbs and a side of Greek yoghurt. For a unique touch, try the Moussaka, reimagined with layers of lamb, eggplant, and béchamel sauce, offering a rich and flavourful experience. To finish off, the dessert menu features a delightful Greek yoghurt mousse that’s both light and indulgent.
Dish | Description |
Crispy Feta Cheese | Feta with honey and sesame |
Octopus Souvlaki | Char-grilled octopus with herbs and yoghurt |
Moussaka | Layered lamb, eggplant, and béchamel sauce |
Greek Yoghurt Mousse | Light and creamy Greek yoghurt dessert |
5. Greco
Source: Pexels
Greco brings the authentic taste of Greece to the trendy Shoreditch area, offering a vibrant atmosphere with its colourful décor and casual vibe. The restaurant specializes in Greek street food, particularly the souvlaki, served in both traditional and innovative ways. The space is modern, with an open kitchen where diners can watch the food being prepared.
A highlight of Greco is their traditional Souvlaki, filled with seasoned meat, vegetables, and a choice of sauces. The Pita with Grilled Halloumi is a favourite for vegetarians, topped with fresh herbs and tangy sauce. For a truly unique experience, try their Lamb Gyro, slow-cooked on a rotisserie and wrapped in a soft pita with a refreshing tzatziki sauce. For dessert, their Baklava is a crunchy, syrupy treat that pairs perfectly with Greek coffee.
Dish | Description |
Souvlaki | Grilled meat, vegetables, and sauce in pita |
Pita with Grilled Halloumi | Grilled halloumi in pita with herbs & sauce |
Lamb Gyro | Rotisserie lamb served with tzatziki |
Baklava | Greek pastry with layers of filo and syrup |
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6. Krater
Source: Pexels
Krater, located in the heart of the city, offers a refined dining experience with a focus on traditional Greek flavours and modern presentation. The restaurant is known for its Mediterranean-inspired décor, featuring soft lighting, elegant furnishings, and an intimate atmosphere. The atmosphere is cosy yet sophisticated, making it ideal for both romantic dinners and celebrations. It is one of the best places to eat in London if you want to try Greek food in London.
Krater’s menu showcases classic Greek comfort foods with a refined twist. The grilled seafood platter, which includes a variety of fresh fish, octopus, and prawns, is a standout. Their Kleftiko, slow-cooked lamb wrapped in parchment paper with herbs, is another popular dish. Vegetarians will enjoy the Gemista, stuffed vegetables filled with rice, herbs, and olive oil. For dessert, the Greek rice pudding (Rizogalo) is a smooth and comforting end to a memorable meal.
Dish | Description |
Grilled Seafood Platter | Fresh fish, octopus and prawns |
Kleftiko | Slow-cooked lamb with herbs and spices |
Gemista | Stuffed vegetables with rice and herbs |
Rizogalo | Creamy Greek rice pudding |
7. Koukoumavlos
Source: Pexels
Koukoumavlos, a charming Greek restaurant located in the heart of Covent Garden, offers a cosy yet sophisticated setting for lovers of authentic Greek cuisine. With its rustic décor and welcoming atmosphere, it feels like stepping into a Greek home. The restaurant prides itself on offering an array of classic Greek dishes with a focus on fresh, seasonal ingredients.
One of the must-try dishes is their Moussaka, which layers eggplant, minced meat, and béchamel sauce in a rich, comforting dish. The Grilled Sea Bream is another crowd-pleaser, beautifully seasoned and perfectly charred. If you’re looking for something different, try their Soutzouk Loukoum, a Turkish-Greek dish consisting of minced meat skewers grilled to perfection. The dessert menu features classic Galaktoboureko, a creamy custard pie in flaky pastry.
Dish | Description |
Moussaka | Eggplant, meat and béchamel sauce |
Grilled Sea Bream | Freshly charred fish with Mediterranean seasonings |
Soutzouk Loukoum | Minced meat skewers grilled to perfection |
Galaktoboureko | Custard pie in filo pastry |
8. Taverna
Source: Official Website
Taverna brings the charm of a traditional Greek taverna to the bustling streets of London. Located in the lively area of Camden, this restaurant offers a rustic atmosphere with wooden tables, Greek music, and décor that transports diners straight to Greece. Taverna specializes in delivering hearty, comforting Greek meals that are perfect for sharing with friends and family.
For those with a taste for seafood, the Grilled Swordfish is a must-try, perfectly seared and accompanied by a tangy lemon and olive oil dressing. End your meal with a traditional Greek dessert like Karydopita, a walnut cake drenched in syrup, which provides a sweet and satisfying finish to a rich meal. This classic restaurant in London is a great choice for those looking for both familiar and new Greek flavours in a trendy setting.
Dish | Description |
Taverna Platter | A mix of souvlaki, Greek dips and sides |
Saganaki | Fried Greek cheese |
Grilled Swordfish | Charred swordfish with lemon and olive oil |
Karydopita | Walnut cake soaked in syrup |
9. Elios
Source: Pexels
Located in the cosmopolitan district of South Kensington, Elios is a celebrated Greek restaurant known for its rich, Mediterranean-inspired dishes and upscale dining experience. The elegant and sophisticated interior is complemented by attentive service, creating the perfect setting for both intimate dinners and larger gatherings.
The menu at Elios highlights the diversity of Greek cuisine, with a particular focus on fresh seafood. The Grilled Octopus is one of the standout dishes, with a smoky flavour that’s complemented by a squeeze of lemon and a drizzle of olive oil. Another favourite is their Souvlaki, with perfectly marinated lamb, served with a side of fresh pita and tzatziki. Vegetarians will enjoy the Greek Spinach Pie, a savoury pastry filled with spinach and feta, while dessert lovers should not miss the Kataifi, a pastry made with shredded filo dough and filled with nuts, drenched in honey syrup.
Dish | Description |
Grilled Octopus | Smoky grilled octopus with lemon and olive oil |
Souvlaki | Marinated lamb served with pita and tzatziki |
Greek Spinach Pie | Filo pastry filled with spinach and feta |
Kataifi | Shredded filo pastry with nuts and honey syrup |
10. The Greek Larder
Source: Pexels
The Greek Larder, located in the heart of King’s Cross, offers a contemporary dining experience with an emphasis on high-quality Greek ingredients and traditional cooking methods. The restaurant has a warm, inviting atmosphere with a minimalist yet rustic design, featuring wooden tables and soft lighting that create a cosy, relaxed environment.
The menu at The Greek Larder is full of Mediterranean delights, including their famous Meze Platter, which features a selection of dips, olives, and grilled vegetables. The Lamb Shoulder is another favourite, slow-cooked to perfection and served with crispy roast potatoes. The restaurant also offers a range of Greek wines, perfect for pairing with their flavourful dishes. For dessert, the Greek yoghurt with Honey and Almonds is a refreshing and light way to end the meal, offering a sweet balance to the savoury dishes.
Dish | Description |
Meze Platter | A variety of dips, olives and grilled vegetables |
Lamb Shoulder | Slow-cooked lamb served with roast potatoes |
Greek Yoghurt with Honey | Yoghurt topped with honey and almonds |
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London’s Greek restaurants are a testament to the enduring appeal of Mediterranean cuisine. With their warm hospitality, rich flavours, and diverse offerings, they provide a true taste of Greece right in the heart of the city. Whether you’re savouring a plate of souvlaki, indulging in a hearty moussaka, or enjoying a refreshing dessert, these restaurants promise an unforgettable dining experience.
So, gather your loved ones, take a seat, and immerse yourself in the wonderful world of Greek cuisine—each meal is a celebration of life, culture, and flavour. For booking the best student accommodation abroad to start your study abroad experience you can contact Fly Homes at 1800572118.
FAQs
The “best” Greek restaurant is subjective and depends on your preferences, but popular choices include The Real Greek, Mazi, and Opso, known for their authentic dishes and modern interpretations of Greek cuisine.
Yes, most Greek restaurants in London offer a variety of vegetarian options, such as Spanakopita (spinach pie), grilled halloumi, Greek salads, and vegetable-based meze platters.
Some must-try dishes include Souvlaki (grilled meat skewers), Moussaka (layered eggplant dish), Greek salad, Dolmades (stuffed vine leaves), and Baklava for dessert.
Yes, many Greek restaurants in London, such as The Real Greek and Taverna, offer family-style platters and meze options that are perfect for sharing with large groups.
Most Greek restaurants in London have a casual or smart-casual dress code. However, some upscale venues like Opso may expect a slightly more polished look for dinner.
Many Greek restaurants offer gluten-free options, including dishes like grilled meats, salads, and rice-based meals. It’s always a good idea to check the menu or ask the staff about gluten-free choices.
Yes, you can find authentic Greek street food at places like Souvlaki Street, where you can enjoy classic dishes like souvlaki wraps, tzatziki, and other Mediterranean favourites.
Yes, many Greek restaurants, especially those in areas like Shoreditch or Camden, offer outdoor seating options, ideal for enjoying a Mediterranean meal in the open air.
Greek restaurants tend to be busiest during weekends, especially dinner hours. If you’re looking for a quieter experience, try visiting during lunch hours or on weekdays.
Many Greek restaurants in London, including The Real Greek and Greco, offer takeaway and delivery services, allowing you to enjoy delicious Greek food from the comfort of your home.
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