New York City is a hub for diverse and innovative cuisines, and the plant-based food scene has taken the city by storm. Whether you’re a seasoned vegan, someone exploring plant-based options, or just curious about trying something new, NYC offers a vibrant range of vegan restaurants that cater to all tastes. From upscale fine dining to casual, fun spots, there’s no shortage of plant-based eateries that deliver mouthwatering dishes without compromising on flavour or creativity. In this blog, we’ll take you on a tour of 10 standout vegan restaurants across New York City, each offering its own unique dining experience, must-try dishes, and a cosy atmosphere that makes dining out feel special.
Table of contents
1. Eleven Madison Park
Eleven Madison Park is a globally renowned fine-dining restaurant that has undergone a significant transformation in recent years. Once known for its luxurious and meat-heavy menu, it now offers a completely plant-based experience. This change, implemented in 2021, reflects the restaurant’s commitment to sustainability and the future of food. Located in the heart of Manhattan, the venue itself is stunning, with sleek, modern decor featuring high ceilings and an elegant, minimalist design. The ambience is upscale yet welcoming, providing a perfect setting for special occasions.
The restaurant offers a tasting menu, with each dish thoughtfully crafted to highlight the natural flavours of seasonal, plant-based ingredients. The menu features artistic presentations, showcasing the creativity of the culinary team. Must-try dishes include their smoked mushroom, made with delicate layers of flavour, and the roasted cauliflower, which is roasted to perfection and paired with unexpected flavour combinations.
Eleven Madison Park provides a luxurious dining experience that is both environmentally conscious and unforgettable. The combination of inventive dishes, stellar service, and a breathtaking ambience ensures that every guest leaves with a sense of wonder and satisfaction.
| Dish | Description |
| Smoked Mushroom | A delicate and smoky mushroom dish, artfully presented. |
| Roasted Cauliflower | Perfectly roasted cauliflower paired with rich flavours. |
| Carrot Tart | A vibrant innovative take on a classic vegetable dish. |
2. Beyond Sushi
Beyond Sushi is a vibrant, plant-based Japanese restaurant that has revolutionised the way we think about sushi. Located in the heart of New York City, Beyond Sushi offers an extensive menu that reimagines sushi with creative vegan ingredients. The restaurant prides itself on its innovative rolls, utilising fresh vegetables, fruits, and grains to create sushi rolls that are as visually stunning as they are delicious. The space itself is modern and sleek, with minimalist decor that perfectly complements the fresh, vibrant dishes.
What sets Beyond Sushi apart is its dedication to using only the finest ingredients. The sushi rolls are crafted using unique combinations such as avocado, quinoa, and sweet potato, along with an assortment of sauces and dressings that add complexity to each bite. Must-try dishes include the “Miso-Glazed Eggplant Roll” and the “Spicy Mango Roll,” both bursting with flavour and texture.
The restaurant also offers a selection of soups, salads, and snacks, making it a perfect stop for a quick, healthy meal or a leisurely dining experience. Whether you’re a sushi aficionado or a newcomer to plant-based cuisine, Beyond Sushi is sure to offer a memorable meal.
| Dish | Description |
| Miso-glazed Eggplant Roll | Sweet miso glaze paired with roasted eggplant and fresh veggies. |
| Spicy Mango Roll | Sweet mango combined with spicy flavours for a perfect balance. |
| Vegan Dumplings | Savoury dumplings with a delicate plant-based filling. |
3. Spicy Moon
Spicy Moon is an exciting and vibrant Szechuan-style restaurant that offers a completely plant-based menu. Located in Greenwich Village, this restaurant brings a fiery, bold, and adventurous dining experience to New York City. The space is cosy, with a modern yet rustic feel, adorned with minimalistic wooden accents and warm lighting. The bustling atmosphere makes it a lively place to enjoy a flavourful meal with friends or family. You can have the best cuisines in New York at this place.
The menu at Spicy Moon is inspired by Szechuan cuisine, known for its bold flavours, fiery spices, and aromatic herbs. The restaurant puts a vegan twist on these traditional dishes, replacing meat with plant-based ingredients without compromising on taste. Must-try dishes include the “Mapo Tofu,” a spicy and flavourful tofu dish, and the “Kung Pao Cauliflower,” which is crispy, tangy, and full of heat. Their signature hot pot is another standout, offering a customisable option for those who love to dive into spicy, savoury broths filled with fresh veggies and tofu.
The restaurant is perfect for spice lovers, offering the perfect balance of heat, flavour, and texture in every dish. Whether you’re new to Szechuan cuisine or a longtime fan, Spicy Moon is a must-try destination for an unforgettable vegan meal.
| Dish | Description |
| Mapo Tofu | A rich, spicy tofu dish with a deep, flavourful sauce. |
| Kung Pao Cauliflower | Crispy cauliflower in a tangy, spicy sauce with peanuts. |
| Szechuan Hot Pot | A customisable spicy hot pot with tofu and fresh veggies. |
4. Delice & Sarrasin
Delice & Sarrasin brings the authentic taste of vegan French cuisine to New York City. This charming bistro, nestled in the heart of the East Village, offers a warm and intimate setting perfect for a romantic evening or a relaxing meal with friends. The restaurant’s decor is cosy, with rustic wooden tables, soft lighting, and a simple yet elegant design that transports diners to a Parisian café.
The menu is entirely plant-based, featuring a wide range of traditional French dishes prepared with high-quality ingredients. From vegan versions of classic French pastries to hearty mains like “Vegan Coq au Vin,” Delice & Sarrasin offers a taste of France without compromising on flavour or authenticity. The “Ratatouille” is another standout, bursting with fresh vegetables and herbs. Don’t miss out on their homemade French bread, which pairs perfectly with their vegan cheese board.
For a taste of France with a compassionate twist, Delice & Sarrasin is a must-visit destination. The attentive service and intimate atmosphere make it a perfect spot for a cosy, plant-based meal.
| Dish | Description |
| Vegan Coq au Vin | A plant-based take on the classic French dish, rich in flavour. |
| Ratatouille | A flavourful vegetable medley with a French twist. |
| Vegan French Pastry | A selection of delicate vegan pastries inspired by French classics. |
5. Buddha Bodai
Buddha Bodai offers an extensive menu of vegan and kosher Chinese food, making it one of the best spots in New York City for plant-based Asian cuisine. Located in Chinatown, this cosy yet bustling restaurant serves up traditional Chinese dishes made entirely from plant-based ingredients. The atmosphere is casual and family-friendly, with a warm, inviting ambience that draws both locals and tourists.
Buddha Bodai’s menu features a wide variety of vegan dim sum, noodles, and savoury entrees. The “Vegan Peking Duck” is a crowd favourite, with crispy “duck” slices served with hoisin sauce and pancakes. The “Dim Sum Platter” offers a selection of bite-sized treats like steamed dumplings and spring rolls. Don’t forget to try their “Sweet and Sour Tofu” or the “Kung Pao Veggies” for a spicy, flavourful experience.
Whether you’re a fan of traditional Chinese food or looking to try something new, Buddha Bodai offers a delicious, satisfying experience that is perfect for any occasion.
| Dish | Description |
| Vegan Peking Duck | Crispy, plant-based duck served with traditional accompaniments. |
| Dim Sum Platter | A selection of savoury vegan dim sum, including dumplings and rolls. |
| Sweet and Sour Tofu | Tofu in a tangy, sweet sauce with fresh vegetables. |
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6. abcV
Located within the iconic ABC Carpet & Home store, abcV is a trendy and sophisticated restaurant that offers a plant-based dining experience unlike any other. With its modern and airy ambience, this spot exudes luxury while maintaining a laid-back, inviting feel. The decor features a minimalist aesthetic with clean lines, plenty of natural light, and a focus on sustainability, with many design elements crafted from recycled materials.
The menu at abcV is centred around seasonal, locally sourced vegetables, and each dish is thoughtfully crafted to bring out the natural flavours of the ingredients. The “Crispy Potatoes” are a must-try, seasoned to perfection and served with a tangy dip. Another standout is the “Avocado Tartare,” a fresh and creamy dish that’s full of bright, vibrant flavours. For a hearty option, try the “Roasted Cauliflower,” a dish that’s simple yet packed with bold flavours.
Whether you’re looking for a light bite or a full meal, abcV offers a refined, contemporary dining experience that caters to both vegans and non-vegans alike.
| Dish | Description |
| Crispy Potatoes | Perfectly seasoned crispy potatoes with a tangy dipping sauce. |
| Avocado Tartare | A creamy avocado dish with vibrant flavours. |
| Roasted Cauliflower | A simple yet flavourful roasted cauliflower dish. |
7. Ras Plant Based
Ras Plant Based is an Ethiopian vegan restaurant that brings the rich, flavourful cuisine of Ethiopia to Brooklyn. The restaurant’s cosy, vibrant interior is filled with colourful murals and African-inspired decor, creating a warm and welcoming atmosphere that perfectly complements the flavourful dishes. The menu focuses on traditional Ethiopian ingredients, with a plant-based twist.
Ras Plant Based’s menu features hearty stews, lentils, and savoury dishes served with injera, a traditional Ethiopian flatbread. The “Misir Wot” is a standout, with spicy lentils and a rich, flavourful sauce that pairs perfectly with the soft, sour injera. The “Shiro Wot,” a chickpea stew, is another must-try dish, offering a rich, savoury flavour profile that’s both comforting and satisfying.
Whether you’re a fan of Ethiopian cuisine or new to it, Ras Plant Based offers a delicious and filling vegan dining experience.
| Dish | Description |
| Misir Wot | A spicy lentil stew served with injera. |
| Shiro Wot | A savoury chickpea stew with a rich sauce. |
| Ethiopian Veggie Combo | A platter with a selection of traditional Ethiopian dishes. |
8. Avant Garden
Avant Garden is a trendy vegan restaurant that blends sophisticated cuisine with a casual, intimate atmosphere. Located in the East Village, the restaurant offers a minimalist yet stylish decor, with a focus on clean lines and simple elegance. The ambience is relaxed, making it a great spot for both casual diners and those looking to enjoy a fine dining experience.
The menu at Avant Garden is entirely plant-based, with a focus on fresh, seasonal ingredients and inventive dishes. The “Grilled Avocado” is a must-try, served with tangy pickles and smoky chipotle. Another standout is the “Seared King Oyster Mushrooms,” which are grilled to perfection and served with a delicate, savoury sauce. For dessert, the “Chocolate Tart” is a rich, indulgent treat that’s sure to satisfy any sweet tooth.
Avant Garden offers a refined, yet approachable dining experience that showcases the creativity and beauty of plant-based cuisine.
| Dish | Description |
| Grilled Avocado | Smoked avocado served with pickles and chipotle. |
| Seared King Oyster Mushrooms | Tender mushrooms with a savoury sauce. |
| Chocolate Tart | A rich, indulgent vegan chocolate tart. |
9. Willow
Willow is a contemporary vegan restaurant that focuses on comfort food with a modern twist. Located in the Chelsea neighbourhood, this restaurant offers a cosy yet stylish atmosphere with a focus on creating a relaxed dining experience. The interior features soft lighting, rustic wooden accents, and open shelving filled with plants, making it feel like a trendy, urban oasis.
The menu at Willow is a mix of hearty comfort food and lighter, fresh options. The “Buffalo Cauliflower” is standout, crispy and spicy with a tangy sauce that hits the spot. For something more substantial, try the “Mushroom Bolognese,” a rich and flavourful dish served with pasta. Willow also offers a variety of creative salads, including the “Kale Caesar,” which is a refreshing take on the classic dish.
With its friendly service and delicious food, Willow is a great place to enjoy a comforting, plant-based meal in a casual yet chic environment.
| Dish | Description |
| Buffalo Cauliflower | Crispy cauliflower in a spicy, tangy buffalo sauce. |
| Mushroom Bolognese | A rich, savoury mushroom-based pasta dish. |
| Kale Caesar | A fresh, vibrant take on the classic Caesar salad. |
10. Jajaja Plantas Mexicana
Jajaja Plantas Mexicana brings bold Mexican flavours to the vegan dining scene. With locations in both Manhattan and Brooklyn, Jajaja offers a fun, vibrant dining experience that combines traditional Mexican cuisine with plant-based ingredients. The colourful interior features bright murals and playful decor, making it a lively spot to enjoy a meal with friends.
The menu at Jajaja is packed with bold, flavourful dishes that incorporate fresh, seasonal ingredients. The “Jackfruit Tacos” is a must-try, with tender jackfruit replacing meat in a classic taco filling. The “Queso Fundido,” made with vegan cheese, is another favourite, offering a gooey, indulgent experience. For dessert, try the “Churros,” which are crispy, sweet, and the perfect way to end your meal.
With its lively atmosphere and mouthwatering dishes, Jajaja is the place to go for vegan Mexican food that’s full of flavour and fun.
| Dish | Description |
| Jackfruit Tacos | Tacos filled with tender, flavourful jackfruit. |
| Queso Fundido | A savoury, plant-based cheese fondue served with tortilla chips. |
| Churros | Crispy, sweet churros served with a chocolate dipping sauce |
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New York City’s vegan dining scene is a testament to how plant-based cuisine can be both innovative and deeply satisfying. Whether you’re indulging in the fine dining elegance of Eleven Madison Park or savouring the fiery flavours of Szechuan-inspired dishes at Spicy Moon, there’s something for everyone. Each of the restaurants listed brings its own unique flair, using fresh, high-quality ingredients to create unforgettable meals.
No matter where you are in the city, the opportunity to enjoy delicious, plant-based meals that don’t compromise on flavour is right at your fingertips. So, the next time you’re in the Big Apple, be sure to visit one (or more) of these incredible vegan spots and treat your taste buds to an experience they won’t forget. For booking the best student accommodation abroad to start your study abroad experience you can contact Fly Homes at 1800572118.
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FAQs
Vegan restaurants in NYC offer a diverse range of cuisines, from Japanese (Beyond Sushi) and Chinese (Buddha Bodai) to French (Delice & Sarrasin) and Ethiopian (Ras Plant Based). There’s something for every palate!
Absolutely! Many non-vegans enjoy the creative and flavorful dishes offered at these restaurants. Their focus on high-quality ingredients and inventive preparation appeals to all diners.
Yes, Eleven Madison Park is a prime example of upscale vegan fine dining, offering an elegant tasting menu and a luxurious ambience.
Definitely! Restaurants like Willow specialize in vegan comfort food with dishes like Buffalo Cauliflower and Mushroom Bolognese.
Many vegan restaurants in NYC, like abcV and Ras Plant Based, offer gluten-free options. It’s best to check the menu or ask the staff for specific details.
It depends on the restaurant. High-demand spots like Eleven Madison Park and abcV often require reservations, while others, like Spicy Moon or Jajaja Plantas Mexicana, may accept walk-ins.
Most vegan restaurants in NYC offer takeout and delivery options. Beyond Sushi and Jajaja Plantas Mexicana are especially popular for their delivery services.
Yes, many restaurants, such as Avant Garden and Delice & Sarrasin, offer delicious vegan desserts like chocolate tarts and vegan pastries.
Many vegan restaurants, including Buddha Bodai and Jajaja Plantas Mexicana, have a casual, family-friendly atmosphere, making them great for dining with kids.
The cost varies. Fine dining options like Eleven Madison Park are on the higher end, while places like Spicy Moon and Beyond Sushi are more affordable. Most restaurants offer a mix of price points.
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