Manchester is a city known for its vibrant food scene, and over the years, it has become a hub for delicious and innovative vegetarian dining options. Whether you’re a long-time vegetarian, a vegan, or someone simply looking to explore plant-based dishes, the city’s diverse range of vegetarian restaurants offers something for everyone. From upscale fine dining to casual street food, Manchester’s eateries embrace creativity, fresh local ingredients, and sustainable practices to offer dishes that are both mouthwatering and nourishing. In this guide, we’ve rounded up some of the best vegetarian-friendly spots in Manchester, each offering a unique dining experience that will leave you craving more.
Table of contents
The Allotment Vegan Eatery
Source: Pexels
The Allotment Vegan Eatery is a celebrated plant-based restaurant located in the heart of Manchester. Known for its innovative approach to vegan cuisine, it offers a sophisticated and creative menu that elevates plant-based dining to new heights. The restaurant is dedicated to using locally sourced, seasonal ingredients to create visually stunning dishes that are as delicious as they are nourishing. With a cosy and modern atmosphere, The Allotment Vegan Eatery has become a popular destination for both vegans and non-vegans alike, providing a memorable dining experience that focuses on sustainability, flavour, and creativity. Whether you’re looking for a casual meal or a special night out, The Allotment delivers an exceptional culinary experience.
Specialities
The Allotment Vegan Eatery offers a truly innovative dining experience with its standout dishes. One of their top specialities is the tasting menu, which features a delightful array of plant-based courses crafted from seasonal ingredients. This multi-course experience allows diners to explore new flavours and textures, making each visit unique. Another fan favourite is the cauliflower wings, which are crispy and perfectly spiced, providing the ideal balance of crunch and tenderness. For dessert, the vegan cheesecake is an absolute must-try—rich, creamy, and incredibly indulgent despite being entirely plant-based. These dishes exemplify the creativity and attention to detail that The Allotment is known for, making it a must-visit for anyone looking to explore the heights of vegan cuisine.
Why Visit
The Allotment Vegan Eatery isn’t just about food; it’s an experience. Located in the heart of Manchester, it offers a welcoming and intimate atmosphere, perfect for both casual dinners and special occasions. The innovative menu, which changes with the seasons, ensures that each visit brings something fresh and exciting. Beyond its delectable food, the restaurant has a strong focus on health-conscious dining, with every dish carefully crafted to be both nutritious and indulgent. Whether you’re a vegan, vegetarian, or simply someone who loves great food, The Allotment’s creative approach to plant-based cuisine will leave you craving more. Its central location also makes it a convenient choice for locals and tourists alike, making it the ideal spot for those exploring Manchester’s vibrant food scene.
Menu Highlights
Dish Name | Description |
BBQ Jackfruit Tacos | Smoky jackfruit paired with fresh slaw in soft tortillas. |
Pumpkin Ravioli | Handmade ravioli stuffed with seasonal pumpkin served in a creamy |
Beetroot Tartare | A colourful, vibrant appetizer made with fresh beetroot, seasoned to perfection. |
Vegan Cheesecake | Creamy, rich dessert made with plant-based ingredients, perfect for a sweet finish. |
Also Read: Looking for the best areas to live in Manchester? Check out this blog for more details.
Bundobust
Source: Official Website
Bundobust brings the vibrant flavours of India to the heart of Manchester, offering a menu filled with vegetarian and vegan street food staples. The casual, laid-back atmosphere and diverse menu make it a favourite for those seeking bold, spice-packed dishes that are both filling and flavourful. Located in the city’s Northern Quarter, it’s an excellent choice for those looking to experience Indian-inspired cuisine with a modern twist.
Specialities
Bundobust’s bhaji fries are a must-try. These crispy fries are topped with spiced onion bhajis and served with a tangy chutney, offering a perfect blend of textures and flavours. The vada pav, a Mumbai-style burger made with spiced mashed potatoes, is another signature dish, packing a punch with its bold seasoning and served with a tangy tamarind chutney. For dessert, their gajar halwa (carrot pudding) offers a sweet and comforting finish to the meal. Bundobust’s menu combines the best of Indian street food with a contemporary, vegetarian-friendly focus, making it a standout spot in Manchester’s dining scene.
Why Visit
Bundobust is an ideal destination for anyone who loves rich, complex flavours. The menu is designed for sharing, so it’s perfect for group dining, allowing everyone to try a variety of different dishes. Its unique focus on Indian street food makes it stand out in the city’s food scene, and its relaxed vibe is perfect for a casual meal with friends or family. The restaurant’s commitment to using fresh ingredients and offering an entirely vegetarian menu makes it a great option for those looking for healthy, delicious meals. Bundobust’s location in the Northern Quarter makes it a perfect stop for those exploring the city’s trendy, artistic heart.
Menu Highlights
Dish Name | Description |
Bhaji Fries | Crispy fries topped with spiced onion bhajis and tangy chutney. |
Vada Pav | Mumbai-style potato burger with spicy chutney served in a soft bun. |
Chole Bhature | A traditional Punjabi dish with chickpeas in a spicy gravy and fluffy deep-fried bread. |
Gajar Halwa | A comforting Indian dessert made from carrots, sweetened and spiced to perfection. |
Greens
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Greens has been a Manchester staple for high-end vegetarian dining for over 20 years. Located in the lively West Didsbury area, this elegant eatery is known for its creative and refined vegetarian dishes. With a menu that showcases local, seasonal ingredients, Greens focuses on offering dishes that elevate plant-based cuisine to new heights. The sophisticated atmosphere and exceptional service make it a perfect spot for a special meal.
Specialities
Greens’ roasted squash risotto is one of the restaurant’s standout dishes, featuring the perfect balance of creamy risotto and earthy squash. The smoked mushroom tart is another crowd favourite, boasting rich flavours and a delicate texture. For dessert, their chocolate and hazelnut mousse is a decadent choice, finishing the meal on a sweet and indulgent note. Greens’ ability to transform simple, fresh ingredients into extraordinary dishes has earned it a reputation as one of Manchester’s premier vegetarian restaurants.
Why Visit
Greens is perfect for anyone looking to experience vegetarian cuisine at its finest. The restaurant’s fine-dining approach ensures that every meal is a special occasion, with beautifully presented dishes and impeccable service. It’s also an excellent choice for those with dietary preferences or restrictions, as the menu caters to a variety of plant-based needs. Whether you’re a long-time vegetarian or simply seeking something different, Greens offers a refined yet approachable dining experience that will leave you impressed and satisfied.
Menu Highlights
Dish Name | Description |
Roasted Squash Risotto | Creamy risotto with roasted squash, seasonal herbs, and a hint of Parmesan. |
Smoked Mushroom Tart | A savoury tart filled with smoked mushrooms, creamy filling, and a crisp pastry base. |
Vegan Sticky Toffee Pudding | A rich, moist dessert made with dates, served with a sweet vegan caramel sauce. |
Cauliflower Steak | Thick, roasted cauliflower steak with a variety of seasonings and sides. |
Vertigo Plant-Based Eatery
Source: Open Table
Vertigo Plant-Based Eatery offers a trendy, vibrant dining experience in the heart of Manchester. The restaurant specializes in plant-based dishes that go beyond the traditional vegetarian fare, offering modern, creative takes on comfort food. With its sleek, contemporary design and an entirely vegan menu, Vertigo attracts foodies looking for innovative and healthy dining options.
Specialities
Vertigo’s jackfruit tacos are a fan favourite, offering a smoky, meaty texture paired with fresh vegetables and a tangy salsa. The vegan burgers are also a hit, with a variety of toppings and plant-based patties that rival traditional meat options. For dessert, their vegan tiramisu is a showstopper—rich, creamy, and layered with the perfect amount of sweetness. Vertigo’s menu is all about creativity, using plant-based ingredients to reimagine classic comfort foods in a fresh and exciting way.
Why Visit
Vertigo is the perfect choice for those seeking a contemporary, plant-based dining experience. Its bold and innovative dishes are perfect for anyone wanting to explore the potential of plant-based food beyond the ordinary. The modern, chic atmosphere makes it ideal for a casual dinner with friends or a night out, and its focus on healthy, wholesome ingredients ensures that you’ll enjoy a meal that’s both delicious and nourishing. Vertigo’s central location also makes it an excellent stop for anyone exploring Manchester’s diverse food scene.
Menu Highlights
Dish Name | Description |
Jackfruit Tacos | Smoky jackfruit with fresh vegetables and tangy salsa, wrapped in soft tortillas. |
Vegan Burger | Plant-based patty with fresh toppings and a choice of sauces served in a soft bun. |
Vegan Tiramisu | A dairy-free take on the classic Italian dessert, creamy and indulgent. |
Vegan Caesar Salad | Salad Crisp romaine lettuce tossed in a tangy vegan dressing, topped with croutons and vegan Parmesan. |
Evelyn’s Cafe Bar
Source: Official Website
Evelyn’s Cafe Bar offers a laid-back atmosphere and an eclectic menu filled with hearty vegetarian and vegan options. Located in Manchester’s buzzing Northern Quarter, Evelyn’s is known for its creative takes on international comfort food, from vibrant salads to comforting stews and innovative small plates. The charming interior, complete with quirky decor, adds to the restaurant’s inviting and warm atmosphere.
Specialities
One of Evelyn’s top dishes is the tofu and miso ramen, which combines rich broth, tender tofu, and flavourful vegetables. The veggie tacos are another standout, filled with fresh ingredients and topped with a smoky chipotle sauce. If you’re in the mood for something sweet, their vegan sticky toffee pudding is a must-try—a decadent, moist dessert that’s sure to satisfy any sweet tooth. Evelyn’s embraces bold flavours and creative cooking techniques, making it a beloved spot for vegetarians and vegans alike.
Why Visit
Evelyn’s Cafe Bar is perfect for those who appreciate a relaxed, unpretentious atmosphere without sacrificing quality or creativity in the food. Its diverse menu offers something for everyone, with a range of hearty, plant-based dishes that are perfect for lunch, dinner, or even a brunch date. Whether you’re popping in for a quick bite or settling in for a leisurely meal, Evelyn’s offers a welcoming and enjoyable experience in one of Manchester’s most vibrant neighbourhoods.
Menu Highlights
Dish Name | Description |
Tofu and Miso Ramen | A comforting noodle soup with tofu, vegetables, and a rich miso broth. |
Veggie Tacos | Soft tortillas filled with roasted vegetables, fresh salsa, and avocado. |
Vegan Sticky Toffee Pudding | A decadent, moist dessert made with dates and topped with a sweet sauce. |
Vegan Buddha Bowl | A nourishing bowl of quinoa, veggies, and plant-based protein, drizzled with dressing. |
Earth Café
Source: Pexels
Earth Café is Manchester’s go-to spot for anyone seeking wholesome, plant-based meals in a sustainable, eco-friendly setting. Located on the edge of the Northern Quarter, this café offers a cosy atmosphere perfect for those looking for a relaxed, organic dining experience. Earth Café prides itself on serving food that is not only delicious but also ethically sourced, making it a favourite among eco-conscious diners.
Specialities
Earth Café’s vegan Buddha bowl is a crowd favourite, offering a delicious medley of grains, fresh vegetables, and plant-based proteins, all drizzled with a tangy dressing. Their raw cacao and avocado mousse is a decadent dessert that perfectly balances sweetness with richness, making it a must-try for dessert lovers. For something savoury, the chickpea and spinach curry is a nourishing, hearty dish that’s bursting with flavour and spice. Every dish at Earth Café is thoughtfully crafted, showcasing the very best of plant-based ingredients in its freshest form.
Why Visit
Earth Café is perfect for those seeking a wholesome, nourishing meal that’s as good for the planet as it is for the body. The café’s commitment to sustainable practices makes it an excellent choice for eco-conscious diners, while its warm and inviting atmosphere ensures a comfortable and enjoyable meal every time. Whether you’re in the mood for a light lunch or a filling dinner, Earth Café provides a wide variety of plant-based options that are both satisfying and guilt-free.
Menu Highlights
Dish Name | Description |
Vegan Buddha Bowl | A healthy and filling combination of grains, fresh vegetables, and plant protein. |
Chickpea and Spinach Curry | A rich and flavourful curry made with chickpeas and spinach served with rice. |
Raw Cacao and Avicado Mousse | A rich, creamy dessert with a deep chocolate flavour, perfect for sweet cravings. |
Vegan Smashed Avocado Toast | Toasted bread topped with creamy smashed avocado, herbs, and spices. |
The Smithfield Café
Source: Official Website
Located in the heart of Manchester’s Smithfield district, The Smithfield Café is a small, independent eatery that focuses on delivering fresh, local, and vegetarian-friendly dishes. Known for its laid-back vibe and emphasis on using local, organic produce, this café is a favourite for those looking for simple yet delicious vegetarian meals in an unpretentious setting.
Specialities
The Smithfield Café’s mushroom and spinach Wellington is a standout dish, offering a perfect blend of earthy mushrooms and savoury spinach wrapped in a crisp puff pastry. Another must-try is their sweet potato and lentil salad, which combines hearty ingredients with a zesty dressing. The vegan sticky rice pudding for dessert is both comforting and creamy, making it a perfect way to end a meal. With a menu that focuses on using fresh, seasonal ingredients, The Smithfield Café consistently delivers flavourful vegetarian dishes with a focus on sustainability.
Why Visit
The Smithfield Café offers a welcoming atmosphere for anyone seeking a relaxed and enjoyable dining experience. The restaurant’s commitment to local and organic ingredients ensures that every dish is packed with flavour and nutrition, while its vegetarian-friendly menu makes it an ideal spot for plant-based diners. Whether you’re a vegetarian or simply looking for a healthier dining option, The Smithfield Café’s menu provides a variety of delicious and satisfying choices.
Menu Highlights
Dish Name | Description |
Mushroom and Spinach Wellington | A savoury, flaky pastry filled with mushrooms and spinach, served as a vegetarian alternative to traditional Wellingtons. |
Sweet Potato and Lentil Salad | A fresh, hearty salad with roasted sweet potatoes, lentils, and a tangy dressing. |
Vegan Sticky Rice Pudding | A comforting dessert made with coconut milk and sticky rice served warm. |
Cauliflower Steak | A roasted cauliflower steak, paired with roasted vegetables and a rich sauce. |
Also Read: Are you a coffee lover? Make sure to explore these coffee shops in Manchester with your closest friends.
Folly
Source: Pexels
Folly is an upscale dining destination located in the heart of Manchester, offering an inventive menu that brings fine dining techniques to vegetarian cuisine. The restaurant has earned a reputation for its bold and contemporary take on traditional vegetarian dishes, with a focus on seasonal produce and creative cooking. Folly’s sleek, modern setting makes it perfect for a special occasion or a refined night out.
Specialities
Folly’s butternut squash and quinoa risotto is a must-try, offering a creamy texture with the natural sweetness of roasted squash. For those craving something savoury, their wild mushroom and truffle ravioli is a rich, indulgent dish that combines earthy mushrooms with the luxurious flavour of truffle oil. The dessert menu also impresses with its vegan pistachio cake, a delightful balance of flavours and textures that is perfect for ending the meal on a sweet note. Folly’s seasonal menu constantly evolves, so there’s always something new and exciting to try on every visit.
Why Visit
Folly is ideal for those looking to experience vegetarian food in a sophisticated, high-end setting. The restaurant’s innovative dishes showcase the best of vegetarian cuisine, making it a fantastic choice for those who want to indulge in something a bit more special. The atmosphere is perfect for a romantic evening or a memorable dinner with friends, and its central location in Manchester makes it easily accessible for both locals and tourists. If you’re seeking refined plant-based dining, Folly offers an unforgettable experience.
Menu Highlights
Dish Name | Description |
Butternut Squash and Quinoa Risotto | A creamy risotto made with roasted butternut squash, quinoa, and seasonal herbs. |
Wild Mushroom and Truffle Ravioli | Fresh ravioli filled with wild mushrooms, drizzled in truffle oil for a rich, earthy flavour. |
Vegan Pistachio Cake | A light, nutty cake made with pistachios, topped with vegan cream. |
Beetroot and Goat Cheese Salad | A refreshing salad with roasted beetroot, vegan goat cheese, and mixed greens. |
V Rev Vegan Diner
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V Rev Vegan Diner is Manchester’s go-to spot for comfort food with a fully vegan, plant-based twist. Located in the Northern Quarter, this vibrant diner specializes in hearty vegan dishes that appeal to both plant-based eaters and those just seeking a tasty, satisfying meal. V Rev’s casual, American-style diner setting makes it an excellent choice for those looking for a relaxed yet flavourful meal.
Specialities
V Rev’s vegan mac and cheese is a favourite among regulars, offering a creamy, cheesy (yet dairy-free) sauce that perfectly coats the pasta. Another standout is their vegan chilli cheese fries, which are loaded with hearty chilli, vegan cheese, and all the fixings. The buffalo cauliflower wings are a popular appetizer, crispy on the outside with a spicy, tangy sauce. For dessert, their vegan milkshakes are indulgent and come in a variety of flavours, from classic chocolate to more adventurous options like peanut butter. V Rev is all about taking comfort food favourites and transforming them into plant-based delights.
Why Visit
V Rev is the perfect place for anyone craving indulgent, comfort food without the guilt. Whether you’re vegan or just a fan of flavourful, hearty dishes, this diner offers a menu that satisfies even the biggest appetites. Its casual atmosphere makes it ideal for a laid-back meal with friends or family, and its plant-based menu means that everyone can enjoy delicious food without compromising on taste. V Rev’s bold, flavourful dishes ensure that every visit is a satisfying experience.
Menu Highlights
Dish Name | Description |
Vegan Mac and Cheese | A creamy, dairy-free version of the classic comfort food, topped with breadcrumbs. |
Buffalo Cauliflower Wings | Crispy cauliflower pieces tossed in a spicy buffalo sauce served with vegan ranch. |
Vegan Chilli Cheese Fries | Fries topped with hearty vegan chilli and melted plant-based cheese. |
Vegan Milkshakes | Indulgent, creamy shakes are available in a variety of flavours, including chocolate and peanut butter. |
Rudy’s Pizza
Source: Official Website
Rudy’s Pizza in Manchester is a top destination for pizza lovers, offering a wide range of vegetarian-friendly pies that showcase the finest ingredients. Known for its Neapolitan-style pizzas, Rudy’s creates thin, crispy crusts topped with fresh, seasonal produce and plant-based cheeses. With locations in the city centre, it’s the perfect spot for a casual yet delicious meal.
Specialities
Rudy’s Margherita pizza is a classic favourite, featuring fresh tomato, mozzarella (or vegan cheese), and a drizzle of olive oil. For something more adventurous, try their seasonal vegetable pizza, which changes based on what’s in the season but always includes a colourful mix of fresh veggies. The roasted garlic and mushroom pizza is also a hit, offering an earthy flavour combination with a hint of garlic. Rudy’s commitment to using high-quality ingredients ensures that each pizza is bursting with flavour, making it a go-to for anyone craving great vegetarian pizza.
Why Visit
Rudy’s Pizza is perfect for anyone who loves pizza and wants to enjoy a vegetarian-friendly meal without sacrificing quality. The restaurant’s focus on using the finest ingredients, from fresh vegetables to high-quality plant-based cheese, ensures that every pizza is exceptional. Whether you’re a vegetarian or just looking for a lighter pizza option, Rudy’s offers a delicious array of pies that cater to all tastes. Its casual, welcoming atmosphere makes it an ideal spot for a quick meal with friends or a relaxed evening out.
Menu Highlights
Dish Name | Description |
Margherita Pizza | A simple, classic pizza with fresh tomato, mozzarella (or vegan cheese), and basil. |
Seasonal Vegetable Pizza | A pizza topped with fresh, seasonal vegetables and a blend of savoury spices. |
Roasted Garlic and Mushroom Pizza | A delicious combination of roasted garlic, wild mushrooms, and mozzarella on a crispy crust. |
Vegan Truffle Pizza | A decadent pizza topped with mushrooms, vegan cheese, and truffle oil. |
Also Read: Looking for the best areas to live in Manchester? Check out this blog for more details.
Manchester is a treasure trove of culinary delights for vegetarians, with each restaurant offering its own distinct take on plant-based cuisine. Whether you’re in the mood for an elegant fine-dining experience, a casual meal with friends, or a hearty comfort food feast, there’s a place for every taste and occasion. These vegetarian eateries not only showcase the vibrant flavours of plant-based food but also demonstrate the city’s commitment to sustainability, creativity, and inclusivity in dining.
No matter where you choose to dine, you’re sure to enjoy a memorable and delicious meal. So, grab your friends, and family, or simply treat yourself to a tasty, guilt-free dining experience at one of these top vegetarian spots in Manchester. For booking the best student accommodation abroad to start your study abroad experience you can contact Fly Homes at 1800572118.
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FAQs
Some of the best vegetarian restaurants in Manchester include The Allotment Vegan Eatery, Bundobust, Greens, Vertigo Plant-Based Eatery, and Earth Café. These spots offer a variety of innovative and flavorful plant-based dishes for all tastes.
Yes, all of the restaurants mentioned in this guide offer extensive vegan options, with many serving entirely plant-based menus. Vegan dishes include everything from burgers and pizza to desserts and curries.
It’s always a good idea to make a reservation, especially on weekends or for special occasions, as these popular restaurants can get busy. However, some may accept walk-ins depending on the time and day.
Absolutely! Many of these vegetarian restaurants are loved by both vegetarians and non-vegetarians. The menus are diverse and cater to a wide range of dietary preferences, ensuring there’s something for everyone.
Manchester’s vegetarian restaurants offer a wide range of cuisines, including British, Indian, Italian, and Mediterranean. Whether you’re craving comfort food, fine dining, or street food, you’ll find plenty of exciting options.
Yes, many of the restaurants offer gluten-free options alongside their vegetarian and vegan dishes. It’s always best to ask the staff about specific dietary requirements when making a reservation.
The price range varies depending on the restaurant. Casual spots like Bundobust or V Rev offer affordable meals, while fine dining establishments like The Allotment Vegan Eatery may be on the pricier side. You can expect to pay anywhere from £10 to £30 for a main dish at most places.
Yes, many vegetarian restaurants in Manchester offer kid-friendly meals and a welcoming atmosphere for families. Restaurants like V Rev and Rudy’s Pizza are especially popular with families due to their relaxed settings and hearty, familiar dishes.
Yes, almost all of the featured vegetarian restaurants offer delicious plant-based desserts. From creamy vegan cheesecakes and sticky toffee puddings to indulgent chocolate mousse, you’ll find plenty of sweet options to satisfy your cravings.
Many of the restaurants in this guide prioritize sustainability by using locally sourced, seasonal ingredients and reducing food waste. Some also focus on eco-friendly practices like composting and using biodegradable packaging. It’s always worth checking with the restaurant for specific sustainability efforts.
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