Midtown Manhattan is home to a dynamic culinary scene, and Japanese cuisine is a standout with its diverse offerings. Whether you’re a sushi enthusiast, a fan of traditional dishes, or someone looking for modern twists on classic flavours, the area boasts some of the finest Japanese restaurants. From elegant sushi bars to casual izakayas, Midtown offers a range of options that cater to every taste and occasion. In this guide, we’ve rounded up the top ten Japanese restaurants in the area, each providing its unique atmosphere and specialities. Let’s dive into the best spots to enjoy authentic and innovative Japanese dining in Midtown NYC.
Table of contents
1. Izakaya MEW
Izakaya MEW is a hidden gem located in the heart of Midtown Manhattan. With its cosy, yet modern atmosphere, this Japanese izakaya-style restaurant offers a unique dining experience. The décor features a sleek and minimalist design with wooden accents, giving off a warm and inviting vibe. The ambience is casual, making it perfect for an after-work gathering or a night out with friends.
The restaurant specializes in traditional izakaya dishes, which are often served in a tapas-style format, perfect for sharing. Izakaya MEW is known for its fresh sushi, grilled skewers, and hearty Japanese comfort foods. The restaurant offers a wide selection of sake, Japanese whiskey, and beers, which pair perfectly with the food offerings.
Must-try dishes include their signature Mew Roll, a fusion sushi creation that combines fresh fish with unique sauces and spices. The Grilled Toro Belly and the Gyoza (dumplings) are also crowd favourites. Another standout is the Yaki Udon, a flavourful stir-fried noodle dish that combines savoury vegetables and tender pieces of meat or seafood.
| Dish | Description |
| Mew Roll | A fusion sushi roll with fresh fish, unique sauces, and spices. |
| Grilled Toro Belly | A tender and flavourful grilled fatty tuna belly. |
| Gyoza | Pan-fried dumplings filled with savoury pork and vegetables. |
| Yaki Udon | Stir-fried udon noodles with a mix of vegetables and your choice of protein. |
2. Hatsuhana Sushi Restaurant
Hatsuhana Sushi Restaurant, located in Midtown Manhattan, has been serving up fresh and traditional Japanese cuisine since 1979. The restaurant is renowned for its sushi and sashimi, which are crafted from the highest quality fish, sourced both locally and from Japan. The dining area has a refined and elegant ambience, perfect for a sophisticated evening out or a business meal. The warm wooden interior and intimate setting make it a favourite among sushi enthusiasts.
Hatsuhana is particularly famous for its omakase experience, where the chef prepares a multi-course meal based on the day’s best offerings. The sushi here is served in a traditional style, with a focus on the simplicity and purity of the ingredients. The restaurant also offers an impressive selection of hot dishes such as tempura, grilled fish, and donburi bowls. You can have the best cuisines in New York at this place.
Must-try dishes include the Nigiri Sushi, which features fresh pieces of fish atop perfectly seasoned rice, and the Hamachi Sashimi, known for its buttery texture. Their signature Ebi Tempura is light, and crispy, and pairs beautifully with the dipping sauce.
| Dish | Description |
| Nigiri Sushi | Traditional sushi with fresh fish and perfectly seasoned rice. |
| Hamachi Sashimi | Buttery, melt-in-your-mouth yellowtail sashimi. |
| Ebi Tempura | Light, crispy shrimp tempura served with a flavourful dipping sauce. |
| Omakase | A multi-course meal prepared by the chef, highlighting the best ingredients. |
3. Her Name Is Han
Her Name Is Han offers an intimate and contemporary dining experience that blends Japanese flavours with Korean influences. Situated in the heart of Midtown, the restaurant is known for its vibrant ambience and warm, welcoming décor. The modern and chic interior features wooden tables and a minimalist design, creating a relaxed yet refined atmosphere.
Her Name Is Han stands out for its creative take on Japanese cuisine, infusing traditional dishes with Korean spices and techniques. The restaurant’s menu is designed for sharing, and the dishes are presented beautifully with a focus on fresh ingredients. The sushi here is crafted with precision, and the menu offers a variety of fusion rolls alongside classic Japanese favourites.
Must-try dishes include the Korean-inspired Bibimbap, a rice bowl topped with vegetables, egg, and your choice of meat, and the Spicy Tuna Roll, a flavourful and spicy sushi roll that packs a punch. Another crowd favourite is the Korean BBQ, where diners can grill their own meats at the table, creating a fun and interactive experience.
| Dish | Description |
| Bibimbap | A rice bowl with vegetables, egg, and your choice of protein. |
| Spicy Tuna Roll | A sushi roll with spicy tuna, avocado, and a flavourful kick. |
| Korean BBQ | Grilled meats served with vegetables and dipping sauces. |
| Omakase | A tasting menu showcasing the restaurant’s best fusion dishes. |
4. An’nam
An’nam brings a taste of Japan to Midtown Manhattan, offering a unique blend of Japanese and Southeast Asian flavours. The restaurant is known for its stylish décor, with an open kitchen, sleek furniture, and an elegant atmosphere that attracts both locals and visitors. The lighting is warm, creating a comfortable and welcoming space for dining.
The menu at An’nam is a celebration of Japanese and Southeast Asian fusion, featuring fresh sushi, sashimi, and noodle dishes. The restaurant is renowned for its attention to detail, ensuring that each dish is carefully crafted with high-quality ingredients. Whether you’re in the mood for sushi, a hot bowl of ramen, or a flavourful rice dish, An’nam offers something for every palate.
Must-try dishes include the Spicy Tuna Tartare, which features fresh tuna mixed with a zesty sauce, and the Miso Ramen, a hearty noodle dish in a rich, umami-packed broth. Another standout is the Japanese Fried Chicken, served crispy and tender with a tangy dipping sauce.
| Dish | Description |
| Spicy Tuna Tartare | Fresh tuna mixed with spicy and tangy seasonings. |
| Miso Ramen | A rich and flavourful ramen in a miso-based broth. |
| Japanese Fried Chicken | Crispy fried chicken with a tangy dipping sauce. |
| Sushi Roll | Fresh and creative sushi rolls with a variety of fillings and toppings. |
5. Natsumi
Located in the bustling Midtown area, Natsumi offers a modern take on traditional Japanese cuisine. The restaurant boasts a stylish and contemporary setting, with sleek lines, minimalist décor, and warm lighting. The ambience is chic and relaxed, making it perfect for both intimate dinners and larger gatherings.
Natsumi’s menu is diverse, with offerings ranging from sushi and sashimi to grilled meats and noodles. The restaurant is known for its inventive sushi rolls and fusion dishes that combine classic Japanese techniques with global influences. The fish is always fresh, and the presentation of the dishes is nothing short of artistic.
Must-try dishes include the Natsumi Roll, a signature sushi roll that features unique combinations of ingredients, and the Grilled Miso Cod, which is tender and packed with flavour. The restaurant also offers a range of hot appetizers, such as the Seared Tuna with Ponzu Sauce, which is a favourite among regulars.
| Dish | Description |
| Natsumi Roll | A creative and unique sushi roll with fresh fish and inventive ingredients. |
| Grilled Miso Cod | Tender cod grilled with a flavourful miso glaze. |
| Seared Tuna | Fresh tuna seared and served with a tangy ponzu sauce. |
| Sushi | Fresh, traditional sushi made with the finest ingredients. |
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6. Nobu Fifty Seven
Nobu Fifty Seven is an upscale Japanese restaurant located in Midtown, offering a luxurious and sophisticated dining experience. Known for its high-end ambience, the restaurant features elegant décor with contemporary touches, including floor-to-ceiling windows and chic lighting. The atmosphere is refined, making it a perfect destination for special occasions and business dinners.
Nobu’s menu blends traditional Japanese ingredients with South American influences, creating a unique fusion of flavours. The restaurant is famous for its signature dishes, such as the Black Cod Miso and Yellowtail Jalapeño. The sushi is fresh, and the presentation of each dish is meticulously crafted.
Must-try dishes include the Black Cod Miso, which is tender and buttery, and the Yellowtail Jalapeño, a light and refreshing sashimi dish with a zesty kick. The Tuna Tartare with Caviar is another standout, offering a luxurious combination of fresh tuna and delicate caviar.
| Dish | Description |
| Black Cod Miso | Tender cod glazed in a rich, sweet miso sauce. |
| Yellowtail Jalapeño | Sashimi with thinly sliced yellowtail and spicy jalapeño. |
| Tuna Tartare with Caviar | Fresh tuna topped with luxurious caviar for an indulgent bite. |
| Nobu Roll | A signature sushi roll with unique ingredients and fresh fish. |
7. Koi
Koi, located in Midtown Manhattan, is known for its upscale atmosphere and sophisticated dining experience. The restaurant combines sleek, modern design with traditional Japanese elements, creating a vibrant yet serene environment. The stylish décor includes rich woods, dark tones, and soft lighting that exudes an elegant yet casual vibe.
Koi specializes in sushi, sashimi, and other Japanese dishes with a modern twist. The menu features a combination of classic sushi offerings as well as more innovative creations. The restaurant also offers a variety of hot dishes, from grilled meats to flavourful noodle soups.
Must-try dishes include the Koi Roll, a unique fusion roll filled with fresh fish and avocado, and the Sea Bass with Miso, a delicate fish dish with a rich miso glaze. The Yellowtail Sashimi with Jalapeño is another fan favourite, delivering a perfect balance of spice and freshness.
| Dish | Description |
| Koi Roll | A creative sushi roll filled with fresh fish, avocado, and unique sauces. |
| Sea Bass with Miso | Tender sea bass grilled with a flavourful miso glaze. |
| Yellowtail Sashimi | Fresh yellowtail sashimi with a spicy kick from jalapeño. |
| Sushi Rolls | Fresh rolls with a variety of fillings and creative toppings. |
8. Hama Japanese Cuisine
Hama Japanese Cuisine offers a more traditional approach to Japanese dining while maintaining a welcoming, modern atmosphere. Located in Midtown, Hama is known for its authentic Japanese dishes and attentive service. The restaurant’s clean, minimalist design creates a relaxed environment, making it a great place for both casual and special occasions.
Hama’s menu offers a variety of traditional Japanese options, including sushi, sashimi, and bento boxes. The restaurant prides itself on using fresh, high-quality ingredients, which are key to its reputation. The sushi is prepared with precision, and the sashimi is always fresh and expertly sliced.
Must-try dishes include the Chirashi Don, a rice bowl topped with an assortment of fresh sashimi, and the Spicy Tuna Roll, a favourite for those who enjoy a little heat in their sushi. The Tempura, crispy and light, is also a popular choice.
| Dish | Description |
| Chirashi Don | A rice bowl topped with a variety of fresh sashimi. |
| Spicy Tuna Roll | A sushi roll with spicy tuna and flavourful toppings. |
| Tempura | Crispy fried shrimp and vegetables, served with a light dipping sauce. |
| Sushi | Fresh, traditional sushi made with premium ingredients. |
9. Wasabi Sushi & Bento
Wasabi Sushi & Bento is a casual Japanese eatery located in Midtown, known for its quick service and high-quality sushi. The restaurant offers a cosy and comfortable atmosphere, with simple yet modern décor that makes it a great choice for a quick lunch or casual dinner.
Wasabi specialises in sushi and bento boxes, offering both traditional options as well as creative rolls. The sushi is always fresh, and the bento boxes are packed with delicious, balanced meals that feature a variety of proteins and sides. The restaurant also offers a selection of Japanese beverages, including sake and green tea.
Must-try dishes include the Wasabi Roll, a flavourful and spicy roll with tuna, avocado, and wasabi sauce, and the Teriyaki Chicken Bento, a hearty meal with grilled chicken, rice, and vegetables. The Tempura Shrimp is also a favourite, offering a light, crispy texture that pairs well with the accompanying dipping sauce.
| Dish | Description |
| Wasabi Roll | A spicy sushi roll with tuna, avocado, and a wasabi kick. |
| Teriyaki Chicken Roll | A bento box with grilled chicken, rice, and vegetables. |
| Tempura Shrimp | Lightly fried shrimp with a crispy texture and flavourful dipping sauce. |
| Sushi Rolls | Fresh, creative rolls with a variety of fillings and toppings. |
10. RA Sushi Bar Restaurant
RA Sushi Bar Restaurant offers a lively and energetic atmosphere perfect for groups and casual diners alike. Located in Midtown Manhattan, RA features a sleek, contemporary design with vibrant décor and a buzzing vibe. The restaurant is known for its extensive sushi menu and vibrant cocktail offerings, making it a popular spot for happy hour and late-night dining.
RA specializes in innovative sushi rolls, offering unique combinations of ingredients and bold flavours. The menu includes everything from classic nigiri to creative fusion rolls, and the restaurant also offers a variety of hot dishes such as teriyaki, tempura, and rice bowls.
Must-try dishes include the RA Roll, a signature roll with a perfect combination of flavours, and the Spicy Tuna Tacos, which are a fun and flavourful appetiser. The Rock Shrimp Tempura is another standout, offering a crispy exterior and tender shrimp inside.
| Dish | Description |
| RA Roll | A signature sushi roll with a creative combination of fresh ingredients. |
| Spicy Tuna Tacos | Flavourful tacos with spicy tuna and crunchy shells. |
| Rock Shrimp Tempura | Crispy fried shrimp with a light, crunchy texture and a savoury dipping sauce. |
| Sushi Rolls | Innovative rolls with unique fillings and fresh fish. |
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From the refined elegance of Nobu Fifty Seven to the casual charm of Wasabi Sushi & Bento, Midtown Manhattan offers an impressive array of Japanese dining experiences. Whether you’re in the mood for fresh sushi, sizzling tempura, or creative fusion dishes, these restaurants deliver quality, flavour, and a welcoming atmosphere. Each place on this list brings something unique to the table, ensuring that no matter your culinary preferences, you’re in for a memorable dining experience.
Next time you find yourself in Midtown, make sure to explore these fantastic Japanese restaurants for a taste of the East in the heart of New York City. For booking the best student accommodation abroad to start your study abroad experience you can contact Fly Homes at 1800572118.
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FAQs
Japanese cuisine in Midtown is known for its fresh ingredients, precision in preparation, and a balance of flavours. Many restaurants blend traditional Japanese techniques with modern or fusion elements, offering a unique twist on classic dishes. From sushi and sashimi to ramen and tempura, the emphasis is on high-quality ingredients and delicate presentation.
Yes, the restaurants listed range from casual eateries to upscale dining spots, making them ideal for both relaxed meals and special occasions. Places like Nobu Fifty Seven are perfect for an elegant night out, while Izakaya MEW and Wasabi Sushi & Bento offer a more laid-back dining experience.
These restaurants offer a variety of sushi options, from traditional nigiri and sashimi to innovative rolls with unique fillings. You can expect high-quality fish like tuna, salmon, and yellowtail, as well as speciality rolls that incorporate creative sauces, spices, and even fusion elements from other cuisines.
Many of these restaurants offer vegetarian or vegan-friendly dishes, such as vegetable rolls, tofu, edamame, and miso soup. While sushi often focuses on seafood, you can find plant-based options and hearty vegetarian dishes, particularly at spots like Her Name Is Han, which includes creative fusion dishes.
Reservations are recommended, especially for upscale spots like Nobu Fifty Seven or Hatsuhana Sushi, which can get busy, particularly during dinner hours. For more casual restaurants like Wasabi Sushi & Bento, reservations may not be necessary but can still be helpful during peak times.
Must-try dishes include signature rolls, like the Mew Roll at Izakaya MEW or the RA Roll at RA Sushi. Other highlights include Black Cod Miso at Nobu Fifty Seven, Hamachi Sashimi at Hatsuhana, and Spicy Tuna Tacos at RA Sushi Bar. Don’t miss out on tempura and traditional noodle dishes like Yaki Udon.
Yes, most of these Japanese restaurants offer a selection of alcoholic beverages, including sake, Japanese beer, and whiskey. Pairing sake with sushi or whiskey with grilled meats and tempura is common. Some restaurants also offer signature cocktails and wine lists to complement their dishes.
Several of the restaurants, like Nobu Fifty Seven and Hama Japanese Cuisine, offer private dining spaces or accommodations for group bookings. These are ideal for business dinners, celebrations, or special occasions where you need more intimate or large-group seating arrangements.
Are the portions at these restaurants large enough for sharing?
Yes, many of these restaurants offer shareable plates, particularly at izakayas like Izakaya MEW or Her Name Is Han. Sushi rolls, tempura, and small dishes like gyoza are designed for sharing, making them perfect for group dining.
What is the price range at these Japanese restaurants?
Prices vary depending on the restaurant and dining experience. Casual spots like Wasabi Sushi & Bento offer affordable options, with meals generally ranging from $10 to $30. Upscale restaurants like Nobu Fifty Seven or Hatsuhana Sushi typically have higher prices, with omakase experiences or special dishes ranging from $50 to $100 or more per person.
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